This chapter is from the book
This chapter is from the book
This chapter is from the book
References
The history of process control, including educational methods, is provided by the following article:
Bequette, B.W. (2019). “Process Control Education and Practice: Past, Present and Future.” Comp. Chem. Eng., 128, 538–556. https://doi.org/10.1016/j.compchemeng.2019.06.011.
An overview of modeling and control application in diabetes, as well as a discussion of how a healthy pancreas regulates blood glucose, is provided in the following chapter:
Bequette, B.W. (2014). “Control in Physiology and Medicine.” In E. Carson and C. Cobelli (eds.), Modelling Methodology for Physiology and Medicine (2nd ed., chap. 2, pp. 13–44). San Diego, CA: Elsevier.
For a discussion of the role of the human-in-the-loop in smart manufacturing, see the following article:
Bequette, B.W. (2019). “Commentary: The Smart Human in Smart Manufacturing.” Ind. Eng. Chem. Res., 58(42): 19317–19321. https://doi.org/10.1021/acs.iecr.9b03544.